A single origin oolong tea from Nantou, Taiwan, it is distinctly floral with notes of poached greens and sweet lychee.
This hand-picked purple tea from Kenya is fairtrade, non-GMO, and Rainforest Alliance certified. While not certified organic, no pesticides or chemicals were used on these leaves. It is light and vegetal with a smoothly sweet finish. The light purple hue of the brew can be intensified with a squeeze of lemon.
A single origin tea from South Africa, honeybush brews similarly to red rooibos, but with a fuller body and even more sweetness. Organic.
An Assam black tea with bergamot, vanilla, and cream flavour. An extremely strong brew, perfect for lattes or steeping in milk.
A Chinese black tea blended with rose petals and natural flavours. Delicately perfumed, and sweetly floral, it takes well to milk.