A single origin oolong tea from Nantou, Taiwan, it is distinctly floral with notes of poached greens and sweet lychee.
This hand-picked purple tea from Kenya is fairtrade, non-GMO, and Rainforest Alliance certified. While not certified organic, no pesticides or chemicals were used on these leaves. It is light and vegetal with a smoothly sweet finish. The light purple hue of the brew can be intensified with a squeeze of lemon.
A single origin tea from South Africa, honeybush brews similarly to red rooibos, but with a fuller body and even more sweetness. Organic.
A Chinese black tea blended with jasmine flowers. Brilliantly floral, with a deeper flavour profile compared to your typical Jasmine green teas.
An Assam black tea with bergamot, vanilla, and cream flavour. An extremely strong brew, perfect for lattes or steeping in milk.
A Chinese black tea blended with rose petals and natural flavours. Delicately perfumed, and sweetly floral, it takes well to milk.