Steam Teahouse

A red rooibos tea with bourbon, vanilla bean, and vanilla extract. Organic.

An Assam black tea with bergamot extract and vanilla oil.

An herbal blend of lemongrass, spearmint and peppermint, ginger, orange peel, liquorice root, and black peppercorn. Organic.

An herbal tea with apple, papaya, pineapple, rosehip, hibiscus, dried grapefruit, blue cornflowers, and citrus peels. Organic.

A single origin black tea from India with the characteristic full-bodied malt of an Assam. Has a sweet finish, and takes milk well. Organic. 

A red rooibos tea with fennel, valerian root, peppermint, chamomile, lemongrass, lemon balm, cardamon, pollen, lavender, sage, and nutmeg.

A red rooibos tea with essential oils from various spices, and pieces of citrus peel, cardamom, cinnamon, clove, black peppercorn, ginger, and star anise. Organic.

An herbal tea with ginger, apple, turmeric root, moringa leaves, cinnamon, liquorice root, lemongrass, fennel, rose pepper, ginseng, and natural flavour. Organic.

A single origin oolong tea from Nantou, Taiwan, it is distinctly floral with notes of poached greens and sweet lychee.

This hand-picked purple tea from Kenya is fairtrade, non-GMO, and Rainforest Alliance certified. While not certified organic, no pesticides or chemicals were used on these leaves. It is light and vegetal with a smoothly sweet finish. The light purple hue of the brew can be intensified with a squeeze of lemon.

A single origin tea from South Africa, honeybush brews similarly to red rooibos, but with a fuller body and even more sweetness. Organic. 

A Chinese black tea blended with jasmine flowers. Brilliantly floral, with a deeper flavour profile compared to your typical Jasmine green teas.

A red rooibos tea with bergamot oil. Organic.

An Assam black tea with bergamot, vanilla, and cream flavour. An extremely strong brew, perfect for lattes or steeping in milk.