This organic tea instantly evokes heady aromas of bourbon vanilla. Soaked in the flavouring of Madagascar Bourbon varietal vanilla bean for an extended period of time, this tea offers a robust flavour that is incredibly warming. This signature tea would be wonderful to linger over dinner or enjoy with a splash of milk and sweetener. Super refreshing when served as an iced tea with Sparkling water. Ingredients: red rooibos, Madagascar Bourbon vanilla bean flavouring. Organic.

An herbal tea with apple, papaya, pineapple, rosehip, hibiscus, dried grapefruit, blue cornflowers, and citrus peels. Organic.

Looking for an afternoon pick-me-up without caffeine? Or spicy herbal tea to beat the winter chills? Our organic Ginger Fresh is the perfect option to enhance your focus, energy, and warmth as the day goes on. It’s a complex blend centered around warming ingredients like ginger, liquorice root and black peppercorns, layered with the citrus notes from orange, lemongrass, and finish with refreshing mints.  Ingredients: lemongrass, spearmint leaves, peppermint leaves, ginger, orange peels, liquorice root, black peppercorns. 

A red rooibos tea with fennel, valerian root, peppermint, chamomile, lemongrass, lemon balm, cardamon, pollen, lavender, sage, and nutmeg.

Looking for an alternative to caffeinated chai tea? Steam’s Chai Rooibos is the answer. Using red rooibos as the base, this chai contains an array of spices including cardamom, cinnamon, cloves, black peppercorns, ginger and star anise. The spice blend is enhanced by a twist of citrus peel for an extra kick.  Ingredients: red rooibos, cinnamon, cardamom seed, citrus peels, ginger, pepper corn, star anise, cloves. Organic.

An herbal tea with ginger pieces, cinnamon, turmeric root, and black peppercorns. Organic.

This is the tea we use to make Steam's delicious London Fog at the bar.  Elevate your palate to a cup of London Fog with rich flavours almost instantly, thanks to its small size CTC* Organic Assam tea leaves that soaked up all the Organic bergamot oil, vanilla, and cream flavour goodness. Top up with your milk of choice and sweeten to taste. Voila! We love it just as is without sweetener, but it's totally up to you! (*CTC stands for Crush, Tear, and Curl, a technique used in Assam to make black tea that is malty, bold, and rich in taste ) When comparing to our Earl Grey Cream, here is the trade off to consider: boldness vs depth. The...

A single origin green tea from Chiran, Japan with a sweet grassy flavour. Savoury with a citrus finish.

Dorain grey is what happens when you want that classic Earl Grey tea feel with a trip to the fruit orchard instead of the bergamot orange trees. Dried flowers and apples give this tea additional depth and help balance out the bitterness you sometimes experience with black teas. It’s lighter bodied than a traditional Earl Grey and yes, it is named after the Oscar Wilde novel. Ingredients: Ceylon black tea, apple pieces, mallow and linden flowers, cornflowers, white daisy, and elder blossoms.

This tea from the Darjeeling region of Northern India is grown in high altitudes and in relatively cool weather. It is perhaps India’s best known tea production region, besides Assam. Our version is the second-flush that is harvested in June when the tea leaves are more fully developed. The liquor is bright with a distinct and delicate floral aroma. The taste is full and complex with Darjeeling's signature muscatel character. A perfect choice for afternoon tea or entertaining guests. Ingredients: Darjeeling black tea (TGFOP). Organic.