This oolong tea from Taiwan has notes of chocolate and caramel with a hint of floral finish. Like other teas from Taiwan, the flavour profile is subtle and refined. Delicious bubble tea base when served as an iced tea. A note to our long-time Charcoal Roasted Oolong drinking customer: This tea is a fresh new take on our previous version of the Charcoal Roasted Oolong tea. The toasty note is a lot lighter compared to the previous version. The tea base used in No 2 is freshly harvested Dong Ting Oolong tea with approximately 75% oxidation level; where as the tea base used in No 1 was an aged Oolong tea. We hope you will find this new version refreshing...

This is a hand-picked Oolong tea from Kenya. It is Fairtrade, non-GMO, and Rainforest Alliance certified. While not certified organic, no pesticides or chemicals were used on these leaves.  The high oxidation (~80%) makes this tea tastes more like a black tea than a green tea. It has a wonderful floral aroma with a hint of honey and a clean finish. An afternoon pick-me-up tea to enjoy straight or with a dash of milk.  Ingredients: Kenya Oolong tea.

An Iron Goddess oolong tea with candied papaya pieces, plum and saffron petals, and natural watermelon flavouring.

This tea is an oolong tea infused with real mango and peach pieces! Complemented by the sweetness of dried plum, hints of vanilla rooibos offer a smooth & creamy undertone to the drink. A wonderful blend of fruity sweetness, perfect as an iced drink.  Ingredients: Oolong tea, mango & peach pieces, dried plum & calendula & sunflower petals, natural flavours, vanilla rooibos. 

A single origin oolong tea from Nantou, Taiwan, it is distinctly floral with notes of poached greens and sweet lychee.