This organic tea instantly evokes heady aromas of bourbon vanilla. Soaked in the flavouring of Madagascar Bourbon varietal vanilla bean for an extended period of time, this tea offers a robust flavour that is incredibly warming. This signature tea would be wonderful to linger over dinner or enjoy with a splash of milk and sweetener. Super refreshing when served as an iced tea with Sparkling water. Ingredients: red rooibos, Madagascar Bourbon vanilla bean flavouring. Organic.

Looking for an afternoon pick-me-up without caffeine? Or spicy herbal tea to beat the winter chills? Our organic Ginger Fresh is the perfect option to enhance your focus, energy, and warmth as the day goes on. It’s a complex blend centered around warming ingredients like ginger, liquorice root and black peppercorns, layered with the citrus notes from orange, lemongrass, and finish with refreshing mints.  Ingredients: lemongrass, spearmint leaves, peppermint leaves, ginger, orange peels, liquorice root, black peppercorns. 

Looking for an alternative to caffeinated chai tea? Steam’s Chai Rooibos is the answer. Using red rooibos as the base, this chai contains an array of spices including cardamom, cinnamon, cloves, black peppercorns, ginger and star anise. The spice blend is enhanced by a twist of citrus peel for an extra kick.  Ingredients: red rooibos, cinnamon, cardamom seed, citrus peels, ginger, pepper corn, star anise, cloves. Organic.

This is a wonderful tea to warm up with, especially in Fall and Winter. It has a strong Amaretto (cherry almond liqueur) aroma with a sweet, syrupy taste. It’s the perfect tea for that toasty feeling and is also wonderful enjoyed in place of dessert. A customer favourite and excellent for gifting as well.  Ingredients: Ceylon black tea with coconut flakes, almond bits, and Amaretto extract.

Cardamom pods take centre stage in this signature chai blend. Unlike other chai teas which contain ground spices, the cardamom pods and cloves are brewed whole. Ginger and peppercorn give this tea a spicy kick. This is a bold chai that pairs wonderfully with milk and sweetener.  Ingredients: Assam black tea, green cardamom, cinnamon, cloves, peppercorn, and ginger.

A rooibos tea with apple, raisins, candied papaya, carrot, beetroot, natural flavour, pumpkin, vanilla, cardamom, cinnamon, cloves, rose, and nutmeg.

A Japanese Sencha green tea blended with roasted rice, known for its signature nutty, toasted flavour profile.

Blended with a Pai Mu Tan base and dried stone fruit, Divine Goddess Tea features bright fruity notes including apricot and cherry. It has a wide palate yet is still light bodied. This fruity and citrus tea is wonderful enjoyed warm or over ice. Ingredients: Pai Mu Tan white tea, Darjeeling black tea, China Fog green tea, Longjing green tea, Jasmine green tea, candied pineapple, candied mango, natural flavouring, orange peel, candied papaya, strawberry, red currant, apricot, and sour cherry.

This Lapsang Souchong is a medium bodied smoky black tea from China. It has a smoky aroma reminiscent of a warm evening around the campfire. The taste is balanced and smooth, with the astringency that lingers on the palate, containing just enough mystery to entice you to take another sip. It has plenty of depth with notes of smoky campfire, Cedarwood and a hint of dried fig. We like to enjoy it as is. As the key ingredient for the famous Russian Caravan tea, many of our customers blend their own at-home version with our English Breakfast or Earl Grey Classic. Also goes wonderfully with cocktails and savoury dishes.  Ingredients: China black tea. 

This oolong tea from Taiwan has notes of chocolate and caramel with a hint of floral finish. Like other teas from Taiwan, the flavour profile is subtle and refined. Delicious bubble tea base when served as an iced tea. A note to our long-time Charcoal Roasted Oolong drinking customer: This tea is a fresh new take on our previous version of the Charcoal Roasted Oolong tea. The toasty note is a lot lighter compared to the previous version. The tea base used in No 2 is freshly harvested Dong Ting Oolong tea with approximately 75% oxidation level; where as the tea base used in No 1 was an aged Oolong tea. We hope you will find this new version refreshing...

A single origin Chinese green tea, so named for its distinctly soft smoky notes. Organic.