A blend of Assam black teas from India, this tea is full-bodied and smooth, with malty rich notes of honey and barley. The strongest of all our Breakfast teas, goes wonderfully with milk. Pairs well with everything breakfast from a bowl of cereals to hearty eggs, sausages, and avocado toasts. Yum! Ingredients: Assam black teas. Organic.

A single origin green tea from Nantou County in Taiwan. The beautiful Jasmine scent was pressed into the green tea by mixing fresh Jasmine flowers with green tea over night. The flowers then discarded and new fresh Jasmine flowers were added for the 2nd round, 3rd round and so on until the floral sent balanced well with the tea base. Averaging 6-8 rounds for this tea. The less the residual flowers present in the finished tea product, the higher the quality of the craftsmanship. In addition to the jasmine floral note, this tea also has the signature fruity sweet finish found in a traditional Taiwanese tea.  Ingredients: Taiwan green tea, jasmine flowers. 

A single origin herbal tea from Chile known for its refreshing flavour and stomach soothing properties. Organic.

An herbal tea of nettle leaf with savoury, grassy notes. Some homeopathic applications of this tea are: a gentle diuretic, allergy remedy, and iron supplement. Organic.