A Chinese oolong tea with sun-dried mate, assam, cornflowers, fruit extracts, and rosehip. Organic.

A black tea with coconut flakes, almond bits, and Amaretto extract.

An herbal blend of elderberries, rosehip, hibiscus, blackcurrants, and berry extract. Organic.

An Assam black tea with dried blackcurrants, blackcurrant leaves, and blackcurrant extract.

An Assam black tea with green cardamom, cinnamon, cloves, peppercorn, and ginger.

A red rooibos tea with bourbon, vanilla bean, and vanilla extract. Organic.

A finely ground black tea blended with organic spices. A ready-made unsweeted masala chai that brews near instantly, just add milk and sugar to taste.

A red rooibos tea with essential oils from various spices, and pieces of citrus peel, cardamom, cinnamon, clove, black peppercorn, ginger, and star anise. Organic.

A Sencha green tea with dried cherries and rose petals.

A red rooibos blend with coconut rasps, almond flakes, rose petals, and natural flavours.

A Ceylon black tea with apple pieces, mallow and linden flowers, cornflowers, white daisy, and elder blossoms.

A black tea with cold-pressed bergamot oil. Organic.

A black tea with blue cornflowers, bergamot oil, and vanilla extract.

An Assam black tea with bergamot extract and vanilla oil.

A China black tea with bergamot oil and lavender flowers. Organic.

A red rooibos tea with bergamot oil. Organic.

A blend of various black teas from Sri Lanka with a bold, malty flavour profile, it's perfect for those of you who enjoy adding milk and sugar to your morning cuppa.

An herbal blend of lemongrass, spearmint and peppermint, ginger, orange peel, liquorice root, and black peppercorn. Organic.

A black tea with ginger, rose petals, lemon grass, spearmint and peppermint, orange peels, liquorice root, black peppercorn, and natural peach flavour.

A blend of Assam teas from India, this tea is full-bodied and smooth, with malty rich notes of honey and barley. Brews stronger than the English Breakfast and goes wonderfully with milk. Organic.